Restaurant Site Location
Finding the correct place for your concept has many moving parts. We provide both the insight and methodology that the big guys do. How many rooftops? Average income? Buying trends? Make sure that your restaurant has your customers nearby with access
A) The complexity of placing your restaurant where it needs to be is best broken down into small parts in order to evaluate the total site effectively. The following are primary criteria that we apply, but based upon the potential uniqueness of certain real estate, are not limited to;
- 1) Access
- 2) Visibility
- 3) Density
- 4) Demographic history and trends
- 5) Traffic counts
- 6) Local retail mix
- 7) Parking
- 8) Signage
- 9) Competition
- 10) Comp sales
